In recognition of International Merlot Day on November 19, do yourself a favor and enjoy an Indian Wells 2015 Merlot produced by Chateau Ste. Michelle of Paterson, Wash.
Tucked away in northeast Oregon near Enterprise, the Preserve isn’t off a freeway. You don’t come here by accident. People come to the Preserve because of the rich wildlife, the immense landscape and the solitude. Almost twenty years ago, The Nature Conservancy purchased 33,000 acres of the larger 330,000 acre Zumwalt Prairie, the largest remaining grassland habitat of its type in North America. And few people know about it today.
At 495,502 acres, the area has room to roam both for visitors and the animals calling this special area home. Managed by the BLM, “The Breaks,” as locals call it, is a paradise for hikers, hunters, equestrians, anglers, and boaters, with badlands sprouting out-croppings, steep bluffs, grassy plains, and, of course, the mighty Missouri River and its tributaries.
August and September are filled with scrumptious, ripe vegetables from the garden, the smells of jam made from home-grown fruit, and lazy evenings grilling outside with friends and family.
Anyone traveling near the Lee Metcalf National Wildlife Refuge this summer will be richly rewarded by stopping and spending several hours walking the trails leading from one diverse habitat to another.
Stand-Up Paddle boarding is great for seniors because it’s easy on the joints and works your core muscles and back as well as your arms and legs
Now that the warm days and long twilights of summer are here, we can relax with a wonderful glass of wine on the deck or patio. This is also the time to relax the rule on room temperature reds and enjoy the cooling pleasure of lightly chilled ones, along with some delightfully refreshing whites and rosé.
While April is prime time for elk antler hunting, late winter can be a good time to look for whitetail and mule deer sheds as well.
Ticks are no small matter, and tackling tick season successfully is important for anyone venturing into field or forest to avoid the problem of Lyme disease.
Despite what some fly fishermen would have you believe, successful fishing boils down to three things: what fish eat, where they hide out, and what their activity is at a specific time of year.